Hospitality Costing

Hospitality costing It is a commercial establishment providing lodging, meals, and other guest services. In general, to be called a hotel, an establishment must have a minimum of six letting bedrooms, at least three of which must have attached private bathroom facilities. Hospitality costing is a Process or activity on controlling costs associated with an activity, process, or company. Cost control typically includes investigative procedures to detect variance of actual costs from budgeted costs, diagnostic procedures to ascertain the causes of variance, and corrective procedures to effect realignment between actual and budgeted costs.

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List of Hotel Management Conferences in 2015:

• International Conference on Hospitality and Tourism Marketing and Management
• Hotel Management and Technology Indonesia Conference
• Arabian hotel investment conference-2015
• Hotel Investment Forum conference-2015
• NYU International Hospitality Industry Investment Conference

Lists of Societies related to hotel management:

• Asian American Hotel Owners Association (AAHOA)
• Council on Hotel, Restaurant, and Institutional Education (CHRIE)
• Food Service Consultants Society International (FCSI)
• Guam Hotel & Restaurant Association
• International Hotel & Restaurant Association (IH&RA)
• United Nations World Tourism Organization (UNWTO)
• Resort Hotel Association (RHA)
• Latino Hotel Association
• International Executive Housekeepers Association (IEHA)

Hotel management related Companies:

• Best Western Hotel and Conference centre
• Cedar Shore resort
• Club house hotel and suites
• Marina Inn Hotel and Conferences
• Interstate Hotels and Resorts Worldwide

This page will be updated regularly.

This page was last updated on April 18, 2024