International Conference and Exhibition on
Food Processing & Technology
November 22-24, 2012 Hyderabad International Convention Centre, India
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Food Technology-2012 Report
The International Conference and Exhibition on Food Processing and Technology, hosted by the OMICS Group. It was held during November 22-24, 2012 at Hyderabad, India. Generous response and active participation was received from the Editorial Board Members of OMICS Group Journals as well as from scientists, researchers and leaders from food industries, government organizations, students who made this conference as one of most successful and productive events in 2012 from OMICS Group.

The conference was carried out through various sessions, in which the discussions were held on the following scientific tracks

  • Molecular Nutrition and Food Research
  • Food Security and Challenges
  • Causes of Nutritional Disorders and Current Research
  • Food Quality Control
  • Recent Advancements in Food Technology
  • Dairy Technology
  • Nutritional Chemistry
  • Food Processing Industries
  • Areas in Food Processing and Technology
  • Food Processing and Storage

The response to the International Conference and Exhibition on Food Processing and Technology was huge and was attended by about 200 delegates representing 25 countries from different corners of the world.

The conference was initiated with a series of invited lectures delivered by both Honorable Guests and members of the keynote forum. The list included Srinivasan Damodaran, University of Wisconsin-Madison, USA; Ramesh Subramanian, Laurentian University, Canada; S. C. Jain, Amity University, India; Jawaid Ahmad Baig, BIOTECON Diagnostics GmbH, Germany.

All the above mentioned Honorable Guests and keynote speakers gave their energetic and fruitful contributions at Food Technology-2012.

All accepted abstracts have been indexed in OMICS Group Journal of Food Processing & Technology as a special issue. The theme of this Conference was on " Development of Sustainable Approaches for Food Processing ". Based on this, speaker's discussions included many recommendations.

We are also obliged to various outside experts, company representatives and other eminent personalities who supported the conference by facilitating the discussion forums. Our sincere thanks to Organizing Committee Members for their gracious presence, support and assistance towards Food Technology-2012, and with their unique feedback, OMICS Group would like to announce the "2nd International Conference and Exhibition on Food Processing and Technology " to be held at Kansas, USA during October 28-30, 2013.
Expert Presentations
Srinivasan Damodaran

University of Wisconsin-Madison

USA
Kit L. Chin

Southern University Agricultural Research and Extension Center
USA
Ramesh Subramanian

Laurentian University

Canada
Jawaid Ahmad Baig

BIOTECON Diagnostics GmbH

Germany
S.C. Jain

Amity University

India
Bakare H. Adegoke

Federal University of Agriculture

Nigeria
Prabhjot Kaur Sabharwal

CCS Haryana Agricultural University

India
Rodge A. B

Marathwada Agriculture University

India
M.Feroz Khan

Scott Christian College

India
Elevina Eduviges Perez Sira

Universidad Central de Venezuela

Venezuela
Mary del Carmen Lares Amaiz

Universidad Central de Venezuela

Venezuela
Fahad Al-Juhaimi

King Saud University

Saudi Arabia
Anuradha Shekhar

Dr. BMN College OF Home Science

India
Charanjit Kaur

Indian Agricultural Research Institute

India
Ch.V.V.Satyanarayana

Acharya N G Ranga Agricultural University

India
Uma Chitra

Kasturba Gandhi College for Women

India
Mandalika Subhadra

University of Mumbai

India
Pravin Ghatge

Marathwada Krishi Vidyapeeth

India
Praveen K. Sharma

AB SCIEX

India
Nagamaniammai Govindarajan

SRM University

India
Nisha Chaudhary

CCS Haryana Agricultural University

India
Pooja Acharya

Padmashree Dr. D.Y. Patil University

India
Rutuja Upadhyay

Indian Institute of Technology

India
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Conference Secretariat: Surgery-2012, OMICS Group Conferences
5716 Corsa Ave, Suite 110, Westlake, Los Angeles, CA 91362-7354, USA
Tel: +1-650-268-9744, Fax: +1-650-618-1414
Toll free: 1-800-216-6499(USA & Canada),
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